Findings Published in New England Journal of Medicine
Reducing salt in the American diet by as little as one-half teaspoon (or three grams) per day could prevent nearly 100,000 heart attacks and 92,000 deaths each year, according to a new study.
Click to continue reading “Reducing Salt = Fewer Heart Attacks, Strokes and Deaths”
Posted in Diet and Exercise 
Tags: American Diet, California San Francisco, Columbia University Medical, Computer Simulation, Coronary Heart Disease, Dietary Salt, England Journal Of Medicine, Lee Goldman, New England Journal, New England Journal Of Medicine, New Heart, Policy Model, Public Health Interventions, Salt Reduction, Stanford University Medical, Stanford University Medical Center, Ucsf Center, University Medical Center, University Of California San Francisco, Vulnerable Populations 
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